Thursday, July 11, 2013

Homemade Caramel Sauce

ReBlinged Amazing Caramel Sauce -- YUM! This is the perfect sauce to add to coffee or ice cream or for dipping fresh fruit! You'll use this recipe for a million different things! (Share it to your wall now for easy reference later). 1 cup packed brown suger (Light brown) 1/2 cup heavy cream 4 tablespoons butter Pinch of sea salt 1 tablespoon vanilla extract Melt butter in pot, mix in brown sugar, cream and salt. Cook over medium-low heat and whisk gently for about 7 minutes or longer if you doubled. Remove pot from heat, add vanilla and return to cook for another minute or so to thicken up a bit. Take it off the stove and pour into a jar then store in the fridge. (Yields 1-1/2 cups so you might want to make a double batch)! Adapted by: ReBlinged